Free tool · Cantein Research

Protein Calculator for Weight Loss

How much protein to eat while you lose weight, from your weight, age, and body fat. Get a daily target in grams, how much to eat at each meal, and what the research on protein and weight loss shows.

Targets
1.2–1.6 g/kg from weight-loss trials, more if you lift
Body fat
Optional. Bases your target on lean mass if you have more to lose
Privacy
Runs in your browser. Nothing is sent or saved.

Step 1

About you

Units
yrs
lb
%

Above 25%, your target is based on lean mass, so body fat doesn’t inflate it. No number? The tape-measure method estimates it.

Goal

Pregnant or breastfeeding? Your needs are higher: the RDA is 71 g a day. Ask your doctor or midwife for a personal target.

Step 2

Your protein target

Enter your age and weight to see how much protein you need a day.

Quick answer

How much protein should I eat to lose weight?

A review of weight-loss trials supports 1.2–1.6 g of protein per kilogram of body weight a day, or about 0.54–0.73 g per pound (Leidy et al., 2015). For a 200 lb adult, that is about 109–145 g a day.

The calculator uses the top of that range, 1.6 g per kg. If you strength train while eating in a calorie deficit, it uses 2.2 g per kg. If you have a lot of weight to lose, add a body fat estimate so your target follows your lean mass instead of your total weight.

Both are well above the RDA of 0.8 g per kg, which is set to prevent deficiency, not to protect muscle while you eat less (Phillips et al., 2016).

Evidence

What the research shows about protein and weight loss

A 2015 review in the American Journal of Clinical Nutrition pulled together two decades of research on protein and weight loss (Leidy et al., 2015). It found:

  • More fat loss, more lean mass kept. In meta-analyses of shorter, tightly controlled feeding studies, higher-protein calorie-restricted diets led to more weight loss and fat loss, and better preservation of lean mass, than lower-protein ones.
  • A modest effect on fullness. After higher-protein meals, people felt fuller and had higher levels of satiety hormones. But in those trials, they didn’t eat less at their next meal.
  • Sticking with it is what counts. Longer-term studies were mixed. People who kept to the higher-protein diet saw improvements; people who didn’t saw little change.

So protein isn’t a shortcut. It can help you hold on to lean mass and feel a little fuller while you eat less, if it’s a plan you can keep.

Methodology

Protein targets for weight loss

GoalTargetRangeBasis
Lose weight1.6 g/kg1.2–1.6 g/kgReview of weight-loss trials (Leidy et al., 2015). We use the top of the range.
Lose fat while lifting2.2 g/kg2.0–2.6 g/kgISSN: 2.3–3.1 g/kg of lean mass while in a calorie deficit (Jäger et al., 2017)
Age 65+At least 1.2 g/kg1.0–1.5 g/kg1.0–1.2 g/kg for healthy older adults, more with exercise or illness (PROT-AGE, Bauer et al., 2013; ESPEN, Deutz et al., 2014)
RDA, for reference0.8 g/kg–The minimum to prevent deficiency in nearly all healthy adults (Institute of Medicine)

The calculator also has targets for maintaining or building muscle without a calorie deficit. They are explained on our main protein calculator page.

Reference

Protein for weight loss by body weight

Grams of protein a day, using total body weight.

WeightLow end (1.2 g/kg)Calculator target (1.6 g/kg)Lifting in a deficit (2.2 g/kg)
140 lb (64 kg)76 g102 g140 g
160 lb (73 kg)87 g116 g160 g
180 lb (82 kg)98 g131 g180 g
200 lb (91 kg)109 g145 g200 g
220 lb (100 kg)120 g160 g220 g
240 lb (109 kg)131 g174 g239 g
260 lb (118 kg)142 g189 g259 g
280 lb (127 kg)152 g203 g279 g
300 lb (136 kg)163 g218 g299 g

At higher body weights, these totals can overstate what you need. The next section shows how the calculator adjusts for body fat.

Body fat

Current weight or goal weight?

Protein needs follow lean mass, not fat mass, so with a lot of body fat, a target from total weight runs high. If you enter a body fat above 25%, the calculator uses your lean mass divided by 0.75: the weight you would be at 25% body fat with your current muscle.

For example, a 250 lb person at 40% body fat has about 150 lb of lean mass. 150 ÷ 0.75 = 200 lb, so the calculator’s target is 145 g a day, instead of 181 g from total weight.

No body fat number? The tape-measure method estimates it from a few tape measurements.

Meals

How much protein per meal

The same review suggests at least about 25–30 g of protein per meal (Leidy et al., 2015). Hit that at breakfast, lunch, and dinner, then spread the rest of your target across meals and snacks. A 145 g target split across 3 meals is about 48 g each.

Our amino acid calculator checks each meal you log for protein and leucine, and a full day against all nine essential amino acids.

Calories

How many calories your protein takes up

Protein has 4 calories per gram (Institute of Medicine). At 145 g a day, protein is 580 calories: about a third of an 1,800-calorie day. That leaves less room than you might expect, so the calorie cost of each protein source matters.

Our guide to 100g of protein without whey compares what 25 g of protein costs in calories across 20 foods.

Strength training

Lifting while you lose weight

For strength training in a calorie deficit, the International Society of Sports Nutrition suggests 2.3–3.1 g of protein per kg of lean mass (Jäger et al., 2017). The calculator’s “Lose fat while lifting” goal uses 2.2 g per kg of body weight, which is about 2.4–2.9 g per kg of lean mass at 10–25% body fat.

Medication

On a GLP-1 medication?

If you take a GLP-1 medication like semaglutide or tirzepatide, a smaller appetite can make a protein target harder to reach. Our guide to protein and fiber on a GLP-1 walks through what a 2025 joint advisory says about protein, fiber, and keeping muscle. Your prescriber or dietitian sets your actual target.

FAQ

Frequently asked questions

How much protein should I eat to lose weight?

A review of weight-loss trials supports 1.2–1.6 g of protein per kg of body weight a day, or about 0.54–0.73 g per pound (Leidy et al., 2015). For a 200 lb adult, that is about 109–145 g a day. If you strength train while eating in a calorie deficit, the calculator uses 2.2 g per kg.

How many grams of protein per pound should I eat to lose weight?

About 0.54–0.73 g per pound of body weight, or about 1 g per pound if you strength train in a calorie deficit. If you have a lot of weight to lose, add a body fat estimate so the target is based on lean mass instead of total weight.

Should I use my current weight or my goal weight?

With a lot of body fat, a target from total weight overstates what you need, because fat mass needs little protein. Enter a body fat estimate and the calculator bases your target on lean mass: the weight you would be at 25% body fat with your current muscle. If you don’t know your body fat, the tape-measure method on our amino acid calculator page estimates it.

Does eating more protein help you lose weight?

In shorter, tightly controlled studies, higher-protein calorie-restricted diets led to more weight loss and fat loss, and better preservation of lean mass, than lower-protein ones. Longer-term results are mixed, mostly because of whether people stuck with the diet (Leidy et al., 2015).

How much protein should I eat per meal to lose weight?

At least about 25–30 g of protein per meal, according to a review of weight-loss research (Leidy et al., 2015). Spread the rest of your daily target across meals and snacks.

Do I need more protein if I lift weights while dieting?

Yes. For strength training in a calorie deficit, the International Society of Sports Nutrition suggests 2.3–3.1 g per kg of lean mass (Jäger et al., 2017). The calculator’s “Lose fat while lifting” goal uses 2.2 g per kg of body weight, which is about 2.4–2.9 g per kg of lean mass at 10–25% body fat.

Does the calculator store my data?

No. It runs in your browser, and nothing you enter is sent to Cantein or saved.

Is this medical advice?

No. It is an educational estimate for healthy adults. If you take a weight-loss medication, have kidney disease, are pregnant or breastfeeding, or follow a medically prescribed diet, talk with your clinician before changing your protein intake.

Source library

Sources

  1. Leidy et al. The role of protein in weight loss and maintenance.American Journal of Clinical Nutrition, 101(6), 2015.
  2. Jäger et al. International Society of Sports Nutrition position stand: protein and exercise.Journal of the International Society of Sports Nutrition, 14, 2017.
  3. Phillips, Chevalier & Leidy. Protein “requirements” beyond the RDA: implications for optimizing health.Applied Physiology, Nutrition, and Metabolism, 41(5), 2016.
  4. Institute of Medicine. Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids.National Academies Press, 2005.
  5. Bauer et al. Evidence-based recommendations for optimal dietary protein intake in older people: a position paper from the PROT-AGE Study Group.Journal of the American Medical Directors Association, 14(8), 2013.
  6. Deutz et al. Protein intake and exercise for optimal muscle function with aging: recommendations from the ESPEN Expert Group.Clinical Nutrition, 33(6), 2014.

Not medical advice. This calculator gives educational estimates for healthy adults 18 and older. Talk with your clinician before changing protein intake if you take a weight-loss medication, have kidney disease, are pregnant or breastfeeding, or follow a medically prescribed diet. Cantein makes hemp protein powder. Corrections: info@cantein.com.